
Health benefits
Shepherd's purse: activate blood circulation and remove blood stasis
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Shepherd's purse ( 500g ) | Eggs ( 6 ) |
Soy Sauce Dried Tofu ( One pack ) | Kaiyang( 20g ) |
Spring roll skin ( 250g ) | Salt ( a little ) |
Sesame oil ( a little ) | Pepper ( a little ) |
Sugar(a little) |
How he makes fried spring rolls for me and my son

1. Prepare the fillings and spring roll wrappers (the spring roll wrappers were freshly bought at the vegetable market yesterday, very fresh and soft)

2.Spread out the spring roll skin and add the fillings

3.Wrap the roll as shown in the picture

4.Fold both sides in half

5.Wrap the whole roll

6.Half a catty of spring rolls The leather bag is finished

7.Heat the oil pan

8.Put in the wrapped spring rolls

9.Fry until golden on both sides

10.It’s done

11.A close-up of the stuffing
Tips
1.In the last step of wrapping the spring rolls, you can use a little batter to seal the spring rolls so that they will not spread when put in the pan
2.If you are like me The skin you buy does not need to be refrigerated
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