Health benefits
Dried tofu: fights and prevents cancer
Spare ribs: nourishes the kidneys
Ingredients
Rice noodles (appropriate amount) | Tofu Skin ( One piece ) |
Kelp silk ( Appropriate amount ) | Small chives ( three ) |
Dried tofu ( Two pieces ) | Minced meat ( appropriate amount ) |
| Small green vegetables ( Adequate amount ) | Pork ribs ( 500g ) |
Pepper powder ( appropriate amount ) |
Recipe for Spicy Rice Noodles in Spare Rib Soup
1.Put the ribs into the pot under cold water first.After the pot boils, remove the ribs and set aside.! Heat a little cooking oil in a wok, add the ribs and stir-fry, then add hot water directly! Bring the water to a boil over high heat, then simmer over low heat for two hours, and set aside the bone broth!
2. Cut the dried tofu into small cubes, fry in oil until golden brown and put it in a bowl Have a spare! Pour oil into the pot and heat it up.Add the prepared minced meat and stir-fry.Add Pixian bean paste and spicy sauce and stir-fry.At this time, pour in the dried tofu in the bowl and stir-fry together! Finally, add a little salt as needed.
3. Wash the rice noodles you bought directly and put them away Soak in cold water and set aside
4. Tofu skin, shredded kelp and chopped green onion
5. Wash the green vegetables and set aside! You can also add other green vegetables according to your own preferences
6.Everything is ready! Boil water and add rice noodles to the pot.Add vegetables to the pot.Put pepper powder, chicken essence, salt, tofu skin, shredded kelp, chopped green onion in a bowl.Take out the cooked rice noodles, then pour the cooked pork ribs soup and add the fried meat.Motofu cubes! A bowl of delicious pork ribs rice noodles is ready! You can add vinegar according to your own preference to turn it into a bowl of sour and spicy rice noodles!
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