Ingredients
Noodles ( Serving three people ) | Peas (appropriate amount) |
Tenderloin ( Moderate amount ) | Chopped green onion ( Moderate amount ) |
Seasoning ( appropriate amount ) |
How to make braised pea noodles
1.Cut the tenderloin into small pieces
2.Cut green onion
3. Mix the seasonings together: Dark soy sauce, soy sauce, light soy sauce, oyster sauce, chicken essence, salt.Note: Make the mixture according to your own taste
4.The cut noodles were bought, but I defrosted them了
5.Pour the noodles through water, but do not overcook them
6.Pour oil into the hot pan and add chopped green onions and saute until fragrant
7.Add peppercorns and tenderloin
8.Add peas and stir-fry for a while
9.Pour in the prepared soup
10.Pour the noodles into the pot and add water to boil.This is why you should not cook the noodles before.Because it’s too cooked, it needs to be cooked a little longer
11. Boil for four to five minutes to reduce the soup.
12.It’s out of the pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
