
Health benefits
Beans: activate blood circulation and remove blood stasis
Onions: activate blood circulation and remove blood stasis
Pepper: enrich blood, protect teeth, protect bones
Ingredients
Noodles ( 250g ) | Beans ( 200g ) |
Lean meat ( 100g ) | Green bell pepper ( half ) |
red bell pepper ( half span> ) | Onion ( Half ) |
Oil ( appropriate amount ) | Warm water ( appropriate amount ) |
Salt (a small amount) | Pepper (a small amount) |
Light soy sauce ( appropriate amount ) | Cooking wine (appropriate amount) |
How to make braised beans and noodles

1.Prepare the materials~

2.Shred the pork, add salt, oil, pepper, light soy sauce and cooking wine, stir evenly, and marinate for 10 minutes~

3.Cut green beans into sections, shred green and red peppers, onions, and mince garlic

4.Heat the pot and add oil, sauté the minced garlic and onion until fragrant

5. Stir-fried shredded pork ~

6. Saute until fragrant, add beans and shredded peppers, stir-fry evenly, and pour in warm water 300cc

7. Scatter the noodles on the beans, cover the pot, and simmer until the sauce becomes sour.The juice has dried up and the noodles are cooked~

8.Sprinkle a little salt, light soy sauce and other seasonings ~ simmer The noodles are ready ~ don’t get angry ~
Tips
If you like spicy food, you can add hot sauce.The key is to simmer the noodles until they are cooked.You can add an appropriate amount of water according to the type of noodles~
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







