
Ingredients
Noodles ( According to the number of people ) | Beans, potatoes, pork belly ( Quantity based on number of people ) |
How to make braised noodles with beans, potatoes, pork belly
1. Wash the beans and potatoes
2.Put thirteen-spice peppercorns into the meat and marinate it with dark soy sauce for fifteen minutes

3.Roll out the noodles

4.Cut the noodles

5. When cooking, add more water and scoop out a bowl of soup.If there is no soup in the pot, add some soup.Go in, and when the noodles are finally cooked, pour the remaining soup on the noodles

6.Finally Put the garlic vinegar sauce in and cover it

7.Finished product, ready to eat
Tips
Finally adjust the garlic The vinegar sauce is poured over the noodles and it tastes great!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







