Strawberry Layer Box Cake Recipe

• 

  1.Weigh the materials and separate them Put the egg whites and egg yolks into water-free and oil-free containers respectively.The basin for the egg whites should be slightly larger.

• 

  2. Mix water and corn oil, stir until emulsified, no obvious oil stars can be seen.

• 

  3.Sift in the low flour and mix in a straight line until the dry powder is no longer visible.

• 

  4.Add egg yolk, still cutting in a straight line and mix until smooth, do not over mix.Set aside.

• 

  5.Add white vinegar and 1/3 powdered sugar to the egg whites, and use an electric whisk Beat the egg whites at low speed to a fine foam, then add 1/3 of the powdered sugar, continue to beat until the egg whites are thicker and have lines on the surface, then add the remaining powdered sugar.

• 

  6. Continue beating at low speed until wet foam is formed, and lift the egg beater A big hook appears.

• 

  7. Add the meringue to the egg yolk paste three times, stirring each time Add the next time after it is evenly distributed.

• 

  8. Preheat the oven to 150 degrees.Pour the batter into a baking pan lined with oilcloth., shake out the bubbles.

• 

  9.In the middle layer of the oven, heat up and down, 150 degrees, for 20 minutes.(My oven temperature is on the high side, normally 170 degrees)

• 

  10.After baking, take it out of the oven Place upside down on a drying net, tear off the oilcloth while it's hot, let cool, and cut into cake pieces the same size as the bottom of the cake box and set aside.

• 

  11. Wash the strawberries and cut into small pieces.

• 

  12. Add powdered sugar to the whipping cream and beat with ice water at low speed.

• 

  13. Beat until there are clear lines and the lines are not easy to disappear..

• 

  14.Put the cream into the piping bag.It is best to wear insulated gloves to prevent the cream.Melts when heated.

• 

  15. Wash and dry the box in advance, lay out a piece of cake, and squeeze a layer of cream.

• 

  16.Put another layer of strawberries, repeat the previous step, one layer of cake, one layer of cake Cream, a layer of strawberries until the box is filled.

• 

  17.The delicious strawberry mille-feuille box is ready.