Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Lotus root slices ( appropriate amount ) | Vegetable and meat filling ( appropriate amount ) |
Flour ( appropriate amount ) | Egg ( one ) |
Fried lotus root box! ! Recipe
1. Cut the lotus root into large pieces , cut in the middle, do not cut off, set aside!
2. Stuff vegetable and meat fillings into the lotus root slices!
3.Stuff them one by one like this!
4.Put the lotus root slices into the flour!
5. Coat everything in flour like this!
6.Put the lotus root slices wrapped in flour into the eggs! All covered in egg!
7. Just wrap it in bread crumbs and it’s done!
8. Just like this! It can be fried!
9. Put all the lotus root slices into the oil pan and fry slowly over low heat until cooked That’s it!
10. Take it out of the pan and sprinkle some cumin powder, it will taste better!
Tips
Only use low heat when frying, otherwise the surface will be burnt and the inside will not be cooked! !
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