Baked Rice with Seasonal Vegetables

2024-07-02 04:34:42  Views 2 Comments 0

Health benefits

Cucumber: activates blood circulation and removes blood stasis
Ham: strengthens the spleen and replenishes qi

Ingredients

Cooked rice ( A bowl )
Cucumber ( Half a plant )
Green beans, corn pellets, carrots ( 30g )
ham ( appropriate amount )
Barbeque sauce ( 20g )
Black pepper (appropriate amount)
Braised eggs ( 1 piece )
mozzarella cheese ( appropriate amount )

How to make seasonal vegetable baked rice

  • Seasonal vegetable baked rice Illustration of how to do it 1

    1.Cut the vegetables into cubes, add a little salt and pepper, and mix well!

  • Illustration of how to make seasonal vegetable baked rice 2

    2. Dice the ham and slice the eggs and prepare!

  • Illustration of how to make seasonal vegetable baked rice 3

    3.Put the rice into barbecue sauce, black pepper and sesame oil, mix well, and grease the stone pot with oil Spread the rice evenly!

  • Illustration of how to make seasonal vegetable baked rice 4

    4.Place vegetables, ham and eggs on the rice!

  • Illustration of how to make seasonal vegetable baked rice 5

    5. Finally, spread the mozzarella cheese, preheat the oven in advance, and bake at 200 degrees for 20 minutes.The surface is golden!

  • Illustration of how to make seasonal vegetable baked rice 6

    6.Finished picture!

Tips

It is convenient and quick for breakfast.I use vegetables that are easy to cook, so there is no need to stir-fry.If you add mushrooms, broccoli, shrimp, etc., you need to stir-fry them before adding them.I have prepared the eggs in advance.Braised eggs, don’t leave them out if you don’t have them!

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