Health benefits
Eggs: nourish blood
Carrots: activate blood circulation and remove blood stasis
Soy sauce: activate blood circulation and remove blood stasis
Ingredients
Chicken breast ( Moderate amount ) | Eggs ( 1 ) |
Carrots ( 1 ) | Onions ( A small amount ) |
Ginger ( a small amount ) | Soy sauce (a small amount) |
Cumin powder (a small amount) | Chili pepper ( 1 ) |
How to make chicken breast risotto
1. Put the carrots and rice into the rice cooker at the same time.Steamed carrots and rice
2.Dice chicken breast
3.Cut a small amount of green onion, ginger and pepper.Choose to add it or not according to your personal taste
4. Prepare the above materials.Start frying eggs
5.Put the cooked rice and carrots into the wok, and add the eggs Stew and fry together.After frying, scoop it up and return it to the pot to keep warm.
6.Put the ginger and pepper into the hot oil pan.
7. Add the chicken breast and stir-fry together.
8.Add soy sauce, cumin powder and green onions.Put according to personal taste.Then add a little bit of water, not too much.
9.Plate the rice just now.
10. Then pour the fried chicken breast on top of the rice and you're done!
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