
Ingredients
Pho ( 200g ) | Green vegetables ( one ) |
Oil ( Appropriate amount ) | Light soy sauce ( Appropriate amount ) |
Salt ( appropriate amount ) | Chicken essence ( a little ) |
| Dried chili pepper ( two ) |
How to make stir-fried rice noodles with green vegetables

1.Wash the green vegetables and cut them into pieces

2.Prepare pho

3.Prepare peppers

4.Heat oil in the pot, add green cabbage stalks and stir-fry

5.Put in the rice noodles

6.Pour in an appropriate amount of light soy sauce and add Chili

7.Add green cabbage leaves and stir-fry

8.Add appropriate amount of salt and chicken essence to taste
9. Stir fry evenly

10.Out Pot
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







