
Health benefits
Carrots: activate blood circulation and remove blood stasis
Ingredients
Rice noodles ( 500g ) | Bean sprouts ( appropriate amount span> ) |
Carrot ( appropriate amount ) | Light soy sauce ( Two spoons ) |
Onions ( 2 ) |
How to make fried rice noodles

1.Get the materials ready.

2. Wash the ingredients in the picture with clean water.Shred the carrots and cut the onions into sections..

3. Use 2 spoons of light soy sauce and 1.5 spoons of dark soy sauce to make the sauce and set aside.

4. Heat the pan, add oil, and fry the carrots over high heat.

5.Add bean sprouts and stir-fry until soft.

6.Add in the rice noodles, don’t stir-fry too quickly, let the heat come up, and stir-fry Pho is also hot.

7. After the pho is heated, pour in the adjusted light soy sauce and dark soy sauce , quickly stir-fry evenly.

8.Finally add the green onions and stir-fry evenly.

9.Picture of the finished product.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







