Tomato sauce minced meat How to make dry rice noodles

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  1.Prepare the ingredients: coriander, onions, two or three garlics, diced tomatoes, and pork (you can also add some diced beans if you like beans, depending on your preference)

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  2. Marinate the pork with some mature vinegar, light soy sauce, oyster sauce, chicken essence, starch, and a little oil for 10-15 minutes, then put it in a pot and stir-fry until cooked through.Before frying the meat, saute the garlic until fragrant.

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  3. Boil the rice noodles and soak them in boiling water for 5 minutes before taking cold water.Soak and then put in a drain basin to dry.

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  4. Heat the pot After the oil is heated, add the diced tomatoes that have been cut in advance to make the juice, tomato sauce + water + oyster sauce + sugar + appropriate amount of salt; after the juice is boiled, add the previously fried minced meat and coriander and stir-fry for 2 minutes.It’s ready to be baked

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  5.You can add chili sauce at this time, how much depends on it Depends on personal taste

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  6.Pour the sauce into the powder and complete , I made a pound of powder this time