Fish-flavored Yuanxiao

2024-07-02 05:17:45  Views 2 Comments 0

Health benefits

Oranges: fight cancer and prevent cancer

Ingredients

Yuanxiao ( a small bowl )
Orange ( 1 piece )
Ketchup ( 1 bag )
Oil ( 500ml )
Sugar (appropriate amount)
White vinegar ( appropriate amount )
Flowers ( With green leaves) ( One )

How to make Yuxiang Yuanxiao

  • Illustration of how to make Yuxiang Yuanxiao 1

    1.The Lantern Festival is thawed.

  • Illustration of how to make Yuxiang Yuanxiao 2

    2.Put 500 ml of oil in a hot pan.

  • Illustration of how to make Yuxiang Yuanxiao 3

    3. When the oil is 89% hot, put in the Lantern Festival.And fried.

  • Illustration of how to make Yuxiang Yuanxiao 4

    4.Oranges are arranged in the shape of a flower.

  • Illustration of how to make Yuxiang Yuanxiao 5

    5.Place the fried Yuanxiao in the middle of the orange flower shape.

  • Illustration of how to make Yuxiang Yuanxiao 6

    6.Put a little oil in another pot.

  • Illustration of how to make Yuxiang Yuanxiao 7

    7.Put the tomato paste into the oil.

  • Illustration of how to make Yuxiang Yuanxiao 8

    8. After stir-frying the tomato sauce, add an appropriate amount of white sugar and an appropriate amount of white vinegar.

  • Illustration of how to make Yuxiang Yuanxiao 9

    9.And put a little starch.

  • Illustration of how to make Yuxiang Yuanxiao 10

    10.Mix and fry, serve.The fish sauce is ready!

  • Illustration of how to make Yuxiang Yuanxiao 11

    11. Pour the juice over the dumplings and oranges.

  • Illustration of how to make fish-flavored Yuanxiao 12

    12. Place the prepared flowers! The finished product picture is as follows!

Tips

1.Tomato juice, I make it myself.This can be purchased.2.For presentation, I poured the juice onto the Yuanxiao, but you can also put the Yuanxiao in the sauce and stir-fry!

本文地址:https://food.baitai100.com/post/75798.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!