
Health benefits
Peanuts: nourish the stomach
Ingredients
Peanuts ( 1 handful ) | Rice ( 1/2 bowl ( 4 inches) ) |
How to make peanut rice porridge

1.White skin Soak the peanuts in water overnight and rinse several times.

2. 1/4 bowl of rice, wash both sides.

3. Add an appropriate amount of water to the rice cooker and cook.

4. Boil until thick.

5.Picture of the finished product.This porridge has the sweetness of peanuts and the flavor of rice.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







