Health benefits
Scallops: Nourishing blood
Ingredients
Rice ( appropriate amount ) | Dried scallops ( appropriate amount ) |
Longli fish (appropriate amount) | Small whitebait ( appropriate amount ) |
Green leafy vegetables ( Moderate amount ) |
How to make whitebait seafood porridge (porridge)
1.Soak the scallops in advance
2.Thawed Longli fish
3.Small whitebait Reserve
4.Dice Longli fish
5.Small whitebait chopped
6. Wash the rice, add soaked scallops, sliced longli fish and small whitebait (you can also add some fresh shrimps or shrimps) and other seafood) add water and press the porridge button
7.Wash the rapeseed
8.Separate the stems and leaves and chop them separately
9.When the porridge is almost ready (three to five minutes remaining), put it in
You can also put other Green leafy vegetables
10. Boil it and serve it out (add less water, It’s porridge)
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
