Braised Bean Noodles

2024-07-03 11:52:35  Views 2 Comments 0

Health benefits

Tomatoes: activate blood circulation and remove blood stasis
Beans: activate blood circulation and remove blood stasis

Ingredients

Noodles ( 250g )
Tomatoes ( 1 )
Beans ( 250 Gram )
Onion ( 1 tree )
Minced garlic (appropriate amount)
Aniseed (appropriate amount)
Very fresh taste ( Moderate amount )
Cooking wine ( Appropriate amount )
Salt ( Appropriate amount )
Vinegar (appropriate amount)
Sesame oil ( appropriate amount )

How to make braised beans and noodles

  • 1. Prepare various ingredients, cut the noodles into sections of about 1 inch and scatter them.

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    2. Heat oil in the pot and add aniseed.

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    3. After the aniseed is fragrant, add onions and tomatoes, and then add salt , extremely delicious and cooking wine.

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    4.After stir-frying a few times, add the beans and continue frying.

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    5.When the beans are about halfway cooked, spread them out on the bottom of the pot.

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    6. Place the noodles on top of the beans in a layer, do not let the noodles touch the pot side.

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    7.Add the boiled water prepared in advance from one side of the pot to just cover the beans..

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    8.Cover the lid, wait for the pot to open, turn to medium heat and simmer for 10 minutes.

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    9. Add minced garlic, vinegar and sesame oil to the sauce in a bowl, and wait until the noodles are cooked Pour onto the surface and stir evenly with chopsticks.

Tips

Use raw noodles directly.In order to prevent them from sticking together after frying, you must separate the noodles when putting them in the pot.Add them layer by layer.You can also wait for a while after each layer to let the oil soak in.Every noodle.In addition, spread the beans on the bottom of the pot, and place the noodles on top of the beans, not next to the edge of the pot to prevent the pot from sticking.

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