How to make chicken fillet sandwich

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  1.Finished product picture

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  2. Prepare all the main materials, chicken Take out the chicken tenderloin and defrost it in advance

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  3. Wash and peel the cucumber and cut into thin slices with a paring knife

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  4. Put a little oil in the pot, turn on low heat and fry the chicken fillets until golden brown Serve out and set aside

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  5.Cut off the four sides of the toast

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  6. Spread salad dressing on the first layer of toast and top with cucumber slices

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  7.Put the chicken fillet slices on top and top with salad dressing

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  8.Put thin slices of cucumber on top and top with salad dressing (use scissors to cut the toasted part of the thin slices of cucumber flat, so it looks more beautiful)

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  9.Cover with another piece of toast and cut it diagonally into triangles with a knife

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  10.Finally, lay out the cucumber slices, and then use scissors to cut the cucumber slices flush with the toast

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  11.The chicken fillet sandwich is ready

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  12.Let’s enjoy a delicious breakfast sandwich