Sauce Pork Buns

2024-07-03 11:55:12  Views 2 Comments 0

Ingredients

Chicken essence ( Trial amount )
Flour( 500 )
Pork belly ( 300 )
Light soy sauce ( Test amount )
Old soy sauce ( Test amount )
Ginger powder ( Test amount )
Oil ( Trial )
Thirteen Incense ( Test amount )
Milk ( Two bags )
Eggs ( two )
Filial Mother ( Trial )

How to make steamed buns with soy sauce

  • Illustration of making sauced pork buns 1

    1.Crack in the eggs, be filial to your mother, and live well with milk,

  • Illustration of how to make sauced pork buns 2

    2.Knead until smooth and leave for one hour

  • How to make steamed buns with soy sauce Illustration 3

    3.Knead the flour with a test amount of reduced water

  • Illustration of how to make steamed buns with sauce 4

    4.Rub and grow Tiao

  • Illustration of how to make sauced pork buns 5

    5.Make a good preparation

  • Illustration of how to make sauced pork buns 6

    6.Prepared sauce meat filling

  • Illustration of how to make steamed buns with soy sauce 7

    7.Make into steamed buns

  • Illustration of how to make steamed buns with soy sauce 8

    8.Brush the drawers with oil and arrange the buns p>

  • Illustration of how to make steamed buns with soy sauce 9

    9.Steam for twenty minutes

  • Illustration of how to make sauced pork buns 1010.Finished product picture

Tips

Let the fire go for half an hour

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