
Health benefits
Mushrooms: detoxify
Carrots: strengthen the spleen
Rapeseed: dissipate blood stasis and reduce swelling
Ingredients
Shiitake mushrooms ( 5 ) | Carrot ( Half Root ) |
Rape ( 2 plants ) | Lean meat ( appropriate amount ) |
Edible oil ( appropriate amount ) | Sesame oil (appropriate amount) |
Salt ( appropriate amount ) |
How to make mushroom, carrot and rapeseed dumplings

1.Chop the meat into minced meat

2. Blanch the mushrooms.Salt the rapeseed, squeeze out the vegetable soup, and then chop the mushrooms, carrots, and rapeseed

3.Put all the ingredients into a basin, add cooking oil, sesame oil, salt, and mix well

4.Knead the noodles in advance, let them rest for an hour, and knead them in the middle

5.Put the noodles on the chopping board to make a suitable dough, roll it into a dumpling wrapper, and you can wrap it

6.Hahahaha, the baby can’t wait any longer, so I’ll wrap these up first to satisfy the baby’s craving
Tips
The mushrooms must be blanched in boiling water for one minute, and the rapeseed must be salted and squeezed out of the water, otherwise Soup will come out when you wrap it
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