Health benefits
Eggs: Protect eyes and improve eyesight
Onions: Detoxify
Peanut oil: Strengthen the brain, improve intelligence, fight cancer and prevent cancer
Ingredients
Noodles ( 2 pieces ) | Eggs ( 2 ) |
| Lean meat ( 100g ) | Bean sprouts ( 1 bowl ) |
Onion ( Half span> ) | Peanut oil ( appropriate amount ) |
Salt ( appropriate amount ) | Oyster sauce ( appropriate amount ) |
Light soy sauce ( appropriate amount ) | Chicken essence ( a little ) div> |
Warm water ( a little ) |
How to make fried noodles with eggs
1.Prepare the materials
2.Put lean meat and onions Cut into shreds, beat the eggs into a bowl, add a little warm water and salt and stir well
3.Under the noodles Bring the pot to a boil, do not cook for too long, run cold water through it several times, then control the water and set aside
4.Put light soy sauce, oyster sauce, salt, and a little chicken essence into a bowl.Add a little water to make a soup and set aside
5.Put oil in the pot, fry the eggs until cooked, divide them into a bowl and set aside
6. Stir-fried shredded pork segments into a bowl for later use
7.Put some oil in the pot, fry the onions until fragrant, and add the sprouts Stir-fry vegetables until soft and serve in a bowl for later use
8. Add a little oil to fry the noodles, and pour in the prepared noodles Put shredded pork, eggs, onions and bean sprouts into the pot, mix the prepared soup and noodles and stir-fry repeatedly until cooked
9.Finished product picture
Tips
Don’t cook noodles for too long.If cooked for too long, they will be too soft and become chewy and unpalatable
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