How to make fried onion noodles

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  1. Prepare the ingredients, wash them and set aside.

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  2. Chop onions and scallions into foam and set aside

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  3. Beat the eggs with salt.

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  4. Boil the noodles with water until they are translucent and use supercooled water to control the moisture and set aside.

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  5. Heat the oil until it is 70% hot, add some salt to the onion and stir-fry until fragrant, add the egg liquid Same fried.When the egg liquid is solidified, add the rapeseed until it changes color, then add oyster sauce and light soy sauce and stir-fry quickly.

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  6. Remove from the pot and sprinkle with chopped green onion and serve.