Ingredients
Rice (overnight) ( Adequate amount ) | Onions (appropriate amount) |
Oil ( appropriate amount ) | Carrot ( appropriate amount ) |
Hot pepper ( Half ) | Ham sausage ( 1 piece ) |
Celery stalks ( Adequate amount ) | Salt ( Appropriate amount ) |
Five-spice powder ( Appropriate amount ) | Chicken essence ( appropriate amount ) |
How to make mixed fried rice
1.Prepare materials.
2. Seasoning.
3. Use a knife to cut celery, remove tendons and seeds from peppers and cut into rings, peel and cut ham into pieces , dice onions and dice carrots.Break up the rice.
4.Put oil in the pot,
5. Add five-spice powder until fragrant, add onions, carrots, and ham and stir-fry over medium heat until soft.
6.Put in the rice and stir-fry quickly over high heat.
7. Add pepper and celery, salt and chicken essence, stir-fry quickly and turn off the heat.pot.
8.High-definition large picture.
9. Finished product display.Thank you for your appreciation.
Tips
Quickly fry rice and it will stick to the pan easily.
The rice cannot be freshly stewed, it must be cool.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
