How to make fried potato cakes

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  1. Cut potatoes into small pieces Steam the cubes and press them into mashed potatoes (steam the bacon together)

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  2.Carrots, green and red peppers Dice and steam the bacon into cubes

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  3. Beat the eggs and add salt, light soy sauce, Starch, put the auxiliary ingredients in Figure 2,

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  4.Add flour, and slowly stir the mashed potatoes into a paste Status

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  5. Heat a pan and add a little oil until it is 70% hot.Use a spoon Scoop a flat spoonful of the stirred mashed potatoes (as shown in Figure 4) into the pot and slowly fry over low heat until both sides are golden.

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  6.Finished product picture