
Health benefits
White sugar: low protein
Ingredients
Glutinous rice flour (half a catty) | Oil ( appropriate amount ) |
Warm water ( appropriate amount ) | White sugar (appropriate amount) |
Milk powder ( appropriate amount ) | Coconut paste ( Appropriate amount ) |
White sesame seeds ( Appropriate amount ) |
How to make glutinous rice cakes

1.Coconut
2.White sugar, glutinous rice flour
3.Use a relatively large basin to pour an appropriate amount of warm water, then pour in the sugar until it melts, then pour in the glutinous rice flour, milk powder, and coconut paste, knead into a ball and let it rest for twenty minutes

4.White sesame seeds

5.Put the dough Shape into small balls, the shape can be round or flat, choose your own, then roll in sesame seeds

6.Heat oil over low heat and add sesame balls

7. Fry until both sides are golden brown.

8.Okay
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




