
Ingredients
Broccoli, potatoes ( ) | Edible oil, onion, garlic and pepper segments ( ) |
Soy sauce oyster sauce salt ( ) |
How to make broccoli and potato chips

1. Heat oil in a pan, add potato strips and stir-fry

2. Stir-fry the potato strips until the surface is golden brown Add onion, garlic, and chili segments

3. Stir-fry the seasonings until fragrant and pour in the boiled water Stir-fry the broccoli evenly

4.Add soy sauce, oyster sauce and salt to taste

5. Stir well and it’s ready to serve

6.Potatoes are soft, waxy and salty, and broccoli is fragrant and delicious.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







