How to make egg cake rice with whole grains and minced meat

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  1.Mix the eggs thoroughly, add an appropriate amount of tea oil and salt, dice the space pepper and cut the green onions into minced pieces

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  2.This whole grain rice was made the night before.I heated it up a little

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  3. Put the eggs, green onions, chili peppers and rice together and mix well.Mix the minced meat with oil and tobacco powder.Place a thin layer on top of the egg rice and seal the mouth of the bowl with plastic wrap.You can make a few holes in the plastic wrap and put it in the pot to steam for about 18 minutes

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  4.It’s done, isn’t it very simple

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  5. Children love to eat this way , more nutritious