beef patty

2024-07-03 21:37:43  Views 2 Comments 0

Health benefits

Eggs: nourish blood

Ingredients

Beef filling (appropriate amount)
Four ( appropriate amount )
Oil ( appropriate amount )
Egg ( One )
Black sesame seeds (a little)

How to make beef patties

  • Beef Illustration of how to make cakes 1

    1.Mix the dough with warm water and roll it into thin sheets

  • Illustration of how to make beef patties 2

    2.Cut off the corners to a rectangle, Place the meat filling in a flat layer

  • Illustration of how to make beef patties 3

    3.First use a knife to make incisions on both sides, and fold one side

  • Illustration of how to make beef patties 4

    4.Fold the other side again

  • Illustration of how to make beef patties 5

    5.Finally fold the other two sides into a rectangle

  • Illustration of how to make beef patties 6

    6. Heat the oil in a pan, put the dough in, fry for a while and brush it with the whole egg wash

  • Illustration of how to make beef patties 7

    7.Turn over and brush the other side with egg wash, sprinkle with black sesame seeds, fry until golden brown on both sides, then remove and cut into pieces and serve on a plate

Tips

According to your own taste Change the fillings inside and fry slowly over medium-low heat to avoid frying the outer skin too hard

本文地址:https://food.baitai100.com/post/78915.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!

评论已关闭!