Leek and egg dumplings

2024-07-03 21:43:59  Views 2 Comments 0

Health benefits

Leeks: warm and promote qi
Eggs: nourish blood

Ingredients

Chives ( Adequate amount )
Eggs ( Two )
Edible oil ( Appropriate amount )
Salt ( appropriate amount )
MSG (appropriate amount)
Sesame oil ( a little )

How to make leek and egg dumplings

  • Illustration of how to make leek and egg stuffed dumplings 1

    1.Pick and wash the leeks.

  • Illustration of how to make leek and egg dumplings 2

    2. Mix two eggs in a bowl and mix thoroughly.

  • Illustration of how to make leek and egg dumplings 3

    3. Heat the wok, add cooking oil and mash the egg slices.

  • Illustration of how to make leek and egg dumplings 4

    4. Chop the leeks.

  • Illustration of how to make leek and egg dumplings 5

    5.Put the eggs into the chopped leeks, add the seasoning and mix well.filling.

  • Illustration of how to make leek and egg dumplings 6

    6. Knead the dough and roll out the dough to start making dumplings.

  • Illustration of how to make leek and egg dumplings 7

    7.Put the dumplings in the drawer and steam them on the pot.

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