Steamed Vermicelli Roll

2024-07-03 21:50:15  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Rice roll powder ( 100g )
Water ( 250g )
Soy sauce ( appropriate amount )
Fuel consumption ( appropriate amount )
Garlic (appropriate amount)
 Eggs, vegetables ( appropriate amount )

How to make rice rolls

  • CookbookMake Illustration of how to make powder 1

    1.Stir 100 grams of flour and 250 grams of water

  • Illustration of how to make rice rolls 2

    2.Brush the steaming plate with oil

  • Illustration of making rice rolls 3

    3.Brush the oil and put the flour paste to cover the steaming tray

    • Illustration of making rice rolls 4

    4. Add your favorite side dishes and steam for 1-2 minutes

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    5. Steam and cut in half and serve on a plate.

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    6. Stir-fry the minced garlic, add soy sauce, consume oil, and then add some water to boil Just fine

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    7.Finally, pour the sauce on the rice rolls

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