
Health benefits
Lettuce: low protein
Ingredients
Lettuce ( 200 grams ) | Garlic ( Two cloves ) |
Oyster sauce ( a small spoon ) | Light soy sauce ( Two small spoons ) |
How to cook boiled lettuce

1.Wash the lettuce and set aside

2. Boil water in a pot

3. Add lettuce

4. Blanch for three minutes

5. Remove and let cool

6.Put a small spoonful of oyster sauce into the bowl

7.Two tablespoons of light soy sauce

8. Add minced garlic, three teaspoons of water and stir evenly.Can

9.Put the lettuce into the plate and pour the prepared juice p>
Tips
lettuce When blanching, add a small spoonful of salt to make the vegetables green in color.The lettuce will not be easily blanched for a long time, which will affect the taste
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