Stir-fried bean sprouts with leeks

2024-06-21 07:05:31  Views 2 Comments 0

Health benefits

Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Leeks: warm and promote qi

Ingredients

Bean sprouts ( 100g )
Carrot ( small half root )
Chives ( 100g )
Edible oil ( appropriate amount span> )
Salt ( appropriate amount )

How to stir-fry bean sprouts with leeks

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    1. Prepare ingredients.

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    2. Wash the leeks and cut them into small sections, then soak them in salt water for a while to sterilize them.

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    3. Cut the carrots into shreds.

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    4. Remove and wash the bean sprouts and set aside.

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    5. Pour oil into a hot pan and heat until 80% hot.

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    6. Add the leeks and stir-fry evenly.

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    7. Add bean sprouts and stir-fry for a while.

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    8.Add carrot shreds and stir-fry for a while.

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    9.Finally add appropriate amount of salt and stir-fry evenly before serving.

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    10. Very refreshing and delicious home-cooked food!

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    11. Production is also quick and easy!

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    12.Colorful and delicious!

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