Recipe for stir-fried vegetarian chicken with potatoes

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  1. Prepare ingredients for later use

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  2.Clean and cut the vegetarian chicken into strips

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  3.Peel the potatoes, clean them, and cut them into strips

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  4.Cut green onions into sections and slice garlic

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  5.In the pot Heat an appropriate amount of oil, add potatoes and stir-fry for a few minutes until soft

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  6. Add the vegetarian chicken and stir-fry

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  7.Add light soy sauce, salt and stir-fry evenly , add a little water and cook briefly

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  8.Finally add the green onions and stir-fry.Serve it out

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  9.Finished product