Health benefits
Potatoes: harmonize the stomach
Ingredients
Potatoes (1) | Chopped green onions (appropriate amount ) |
Eggs ( two ) | Flour (appropriate amount) |
Salt ( A small amount ) | Salt and pepper ( Appropriate amount ) |
How to make potato cakes
1. Prepare the potatoes and fork them into shreds.Flour, eggs, chopped green onions,
2.Put the ingredients prepared in step 1 into the potato shreds Mix well
3.Put in a small amount of salt, add an appropriate amount of salt and pepper according to personal taste, and stir
4.Hot a pan, brush a layer of oil on the bottom of the pan, fry over low heat until both sides are golden and serve p>
5.Boom, boom, finish eating
Tips
The heat must be low.It is easier to spread the potato cakes as thinly as possible.Ripe
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
