Stir-fried king oyster mushrooms with green pepper

2024-06-21 08:00:11  Views 2 Comments 0

Health benefits

Pleurotus eryngii: low protein
Green pepper: enhance immunity, antioxidant, anti-cancer and prevent cancer

Ingredients

Pleurotus eryngii ( 1 root )
Green peppers ( 2 )
Garlic ( Two grains )
Light soy sauce ( 1 spoon )
Dark soy sauce ( Half spoon )
Oyster sauce ( 1 spoon )

How to stir-fry king oyster mushrooms with green pepper

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 1

    1. Prepare one king oyster mushroom, two green peppers, two garlic cloves and wash them

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 2

    2.Break the king oyster mushrooms and tear them into strips, wash and set aside

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 3

    3.First cut the green pepper in half from the middle

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 44.Cut the green pepper into thin strips and mince the garlic
  • 5.Pour oil into the pot

  • Illustration 6 of how to stir-fry king oyster mushrooms with green peppers

    6. Oil Heat and stir-fry minced garlic

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 7

    7.Then pour in the king oyster mushrooms and fry for 30s

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 8

    8. Add 1 spoon of light soy sauce, half a spoon of dark soy sauce and 1 spoon of oyster sauce and continue to stir-fry for 30 seconds

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 9

    9.Pour in shredded green pepper and stir-fry

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 10

    10.Stir fry for 2 minutes

  • Illustration of how to stir-fry king oyster mushrooms with green pepper 11

    11.Just like this

  • Illustration of how to stir-fry king oyster mushrooms with green peppers 12

    12. Finally, remove from the pan and plate

Tips

This dish does not require salt, chicken essence and oyster mushrooms, nor does it need to be blanched

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