
Ingredients
Broccoli ( one ) | minced garlic ( a few ) |
consumption Oil ( Some ) | Salt ( Some ) |
Edible oil ( Several ) |
How to make garlic broccoli

1.Cut the broccoli into small florets with scissors and wash them well

2.Large pieces of broccoli can be cut into small florets with a cross knife

3.Soak in salt water for 10 minutes

4.Cut the garlic into mince, you can also use a garlic press

5. Make a pot and boil water, wait After the water boils, add the broccoli and blanch it until the water boils again.Remove the water and put it on a plate for later use

6. Heat oil in a pan, add minced garlic and sauté until fragrant

7.After the garlic is fragrant, add broccoli and stir-fry, add salt, chicken essence, and continue to stir-fry

8.Finally, add water starch to thicken the gravy, stir-fry until the soup is thick and then serve it on a plate.A delicious garlic broccoli is done
Tips
After selecting the broccoli into small florets, soak them in salt water for a while , can remove residue and make broccoli more green
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