
Ingredients
Little pumpkin ( one ) | Garlic ( Three slices ) |
Salt ( Appropriate amount ) | Chicken Essence ( Appropriate amount ) |
Light soy sauce ( appropriate amount ) |
How to fry small pumpkin

1.Prepare a small pumpkin, wash it and set aside

2.Wash the small pumpkin and cut into shreds, as shown in the picture for later use

3. Chop the garlic and set aside

4.Put oil in the pot and heat it Pour in shredded pumpkin, stir-fry until it turns green, add appropriate amount of salt, chicken essence, light soy sauce, seasoning and serve.Just like that, the fried pumpkin is ready, fresh, sweet and delicious.

5. Stir-fried pumpkin renderings
Tips
Small pumpkins are easy to fry, and you can add seasonings when they change color., it will become too sticky if fried for too long
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