Stir-fried okra

2024-06-21 08:32:57  Views 2 Comments 0

Ingredients

Okra ( 300g )
Oil ( appropriate amount )
Ginger ( Appropriate amount )
Garlic ( Appropriate amount )
Salt ( appropriate amount )
Fuel consumption ( Moderate )
Light soy sauce (appropriate amount)

How to make stir-fried okra

  • Stir-fried okra Illustration of how to do it 1

    1.Cut off the head of okra, wash it and boil it in hot water for two minutes

  • Illustration of how to make stir-fried okra 2

    2. Cook It’s better to take it out and put it in cold water

  • Illustration of how to make stir-fried okra 3

    3.Cut okra slices of even thickness

  • Illustration of how to make stir-fried okra 4

    4. Heat oil in a pan, add minced ginger and garlic, and stir-fry until fragrant

  • Illustration of how to make stir-fried okra 5

    5.Saute until fragrant, add okra and add appropriate amount of salt and chicken essence

  • Illustration of how to make stir-fried okra 6

    6.Add appropriate amount of light soy sauce

  • Stir-fried Illustration of how to make okra 7

    7.Add appropriate amount of oil and stir-fry evenly

  • Illustration of how to make stir-fried okra 8

    8. Remove from pot and plate

Tips

Because Okra has been boiled in boiling water, so add all the seasonings during the frying process and stir-fry evenly before serving immediately

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