Ingredients
Hot peppers ( 6-7 pcs ) | Green onions (appropriate amount) |
Aged vinegar ( a little ) | Oyster sauce ( a little ) |
How to stir-fry hot peppers
1. Prepare the ingredients and wash them.Slice green onions with a diagonal knife and remove stems from peppers.
2. Cut the pepper into shreds, as shown in the picture.
3. Prepare all the ingredients and start the fire.
4. Heat oil in the pot.When the oil temperature rises, pour in the chopped green onions and sauté fragrant.
5.Add hot pepper and stir-fry.
6.Add a little vinegar to neutralize the taste.
7.Add a little oyster sauce.
8. Stir well and serve.
9.The delicious stir-fried peppers are ready!
10.Super delicious!
Tips
Fried peppers are quite spicy, so turn on the range hood to avoid choking.If you don’t like spicy and sour flavors, you can omit the vinegar (the vinegar is added to neutralize the taste but it is not sour).Oyster sauce itself contains salt, so no additional salt is needed.
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