Health benefits
Carrots: enhance immunity, protect eyesight, fight cancer and prevent cancer
Ingredients
Dried fragrant spices ( 2 pieces ) | Carrots ( 2 pieces ) |
Garlic sprouts ( Several ) | Oil ( appropriate amount ) |
Salt ( appropriate amount ) | Light soy sauce (appropriate amount) |
Garlic ( 3 pcs ) | Millet pepper ( 3 ) |
Sauteed carrots until fragrant Method
1. Peel and wash the carrots, and other ingredients Wash it too
2. Slice the dried fragrant seeds, cut the carrots into diamond-shaped slices, cut the garlic sprouts into sections, and slice the garlic into slices , cut millet and pepper into rings
3.Heat oil in a pan, add dried fragrant slices and fry p>
4.Add appropriate amount of salt when stir-frying to make it easier to absorb the flavor
5. Fry until both sides turn yellow, scoop out and set aside
6.Leave some oil in the pot and sauté the millet pepper and garlic until fragrant
7.Add carrot slices and stir-fry
8. Add the carrots after they are soft.Dried carrots
9. Stir well, add appropriate amount of water and simmer for a while
10.After simmering, add appropriate amount of salt and light soy sauce to taste, add garlic leaves, stir-fry evenly, and then take it out of the pot and serve
11.Finished product
Tips
① Cut the carrot slices as thin as possible.The thinner they are, the easier they are to fry.
②When frying the dried fragrant seeds, add some salt to help the dried fragrant seeds to absorb the flavor
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