Health benefits
White sugar: low protein
Ingredients
Beef tenderloin ( 300g ) | Coriander (cilantro) ( enough Amount ) |
Green (green) chili ( Appropriate amount ) | Red pepper ( appropriate amount ) |
Baking soda ( 1g ) | Salt ( a little ) |
Dark soy sauce ( a little ) | Oyster sauce ( a little ) |
Cooking wine ( a little ) | Potato starch ( appropriate amount (about a spoonful) ) |
Chili noodles ( appropriate amount (about a spoonful) ) | Sesame seeds (appropriate amount (about a spoonful) ) |
| Minced garlic ( appropriate amount (about one spoon) ) | Light soy sauce ( Appropriate amount (about a spoonful) ) |
Fragrant Vinegar ( Appropriate amount (about two spoons) ) | White sugar ( A little ) |
Recipe of coriander mixed with beef
1. Cut the top of the beef tenderloin into thin slices with a knife and add baking soda.Evenly
2. Add salt, dark soy sauce, oyster sauce, cooking wine, starch, mix well, and marinate Make for ten minutes
3.Chop green pepper and red pepper, and cut coriander (cilantro) into sections
4. Boil water in a pot, add beef, turn off the heat and blanch the beef with residual heat Cook for about ten seconds (if the beef slices are thicker, it is recommended to cook for about two minutes), remove and drain out the water
5.Add chili powder, sesame seeds, minced garlic, pour hot oil, then add light soy sauce, balsamic vinegar, and white sugar
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6.Add chili and coriander (coriander) segments
7.Catch and mix evenly
Tips Shi
Do not stir the beef immediately after it is put into the pot.Wait for a while to allow it to condense slightly and then spread out to prevent desizing
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