
Health benefits
Enoki mushroom: low protein
Ingredients
Enoki mushrooms ( 300g ) | Chili peppers ( 2 pcs ) |
Light soy sauce ( 10g ) | Oyster sauce ( 10g ) |
Sichuan peppercorn oil ( 5g ) | Vinegar ( 5g ) |
Sugar ( 5g ) |
How to make cold enoki mushrooms

1.Wash the enoki mushrooms and steam them in a steamer for 5 minutes

2.Alternate

3. Chop green and red peppers finely

4. Add light soy sauce to the oil pan Stir-fry vinegar, oyster sauce, sugar and garlic paste

5.Pour over the enoki mushrooms and mix well
Tips
Saute the toppings until fragrant
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





