Crispy pickled spicy radish

2024-06-21 12:33:16  Views 2 Comments 0

Health benefits

White radish: reduce phlegm
White sugar: low in protein

Ingredients

White radish ( )
Thai pepper ( 2 pieces )
balsamic vinegar ( 1 tablespoon )
White sugar ( 1 tablespoon )
Light soy sauce ( appropriate amount )
Salt ( Adequate amount )
Pickled radish salt and sugar (appropriate amount)

Recipe for crispy pickled hot and sour radish

  •  Illustration of how to make crispy pickled hot and sour radish 1

    1.Wash the white radish

  • Illustration of how to make crispy pickled hot and sour radish 2

    2.Cut into thin slices p>

  • Illustration of how to make crispy pickled hot and sour radish 3

    3. Marinate with salt and sugar for about half an hour

  • Illustration of how to make crispy pickled hot and sour radish 4

    4.Clean the water and set aside

  • 5.Add sugar, vinegar and chopped Thai pepper to taste the sweetness and sourness, soak it overnight and then eat it.

  • Illustration of how to make crispy pickled hot and sour radish 6

    6.Finished product

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