Jellyfish mixed with cucumber

2024-06-21 13:32:39  Views 2 Comments 0

Health benefits

Cucumber: low in protein
Jellyfish skin: protect liver, enhance immunity, delay aging

Ingredients

Cucumber ( 3-4 roots )
Jellyfish skin ( 300g )
Vinegar ( appropriate amount )
Garlic paste ( appropriate amount )
Salt ( appropriate amount )
Light soy sauce (appropriate amount)

How to mix jellyfish with cucumber

  • Illustration of how to make jellyfish mixed with cucumber 1

    1. Soak the marinated jellyfish skin in water until the salinity is moderate, and cut into strips of suitable length and width.

  • Illustration of how to make jellyfish mixed with cucumber 2

    2. Flatten the cucumber and cut into equal lengths.

  • Illustration of how to make jellyfish mixed with cucumber 3

    3. Mash garlic into puree, add appropriate amount of salt, vinegar, soy sauce, you can also like sesame oil join in.

  • Illustration of how to make jellyfish mixed with cucumber 4

    4. Pour the minced garlic into the cucumber and jellyfish, mix well, and serve on a plate.

  • Illustration of how to make jellyfish mixed with cucumber 5

    5.The finished product is as follows:

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