How to make cold sweet and sour cucumber

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  1. Prepare two cucumbers, clean them and set aside.

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  2. Put the light soy sauce, rice vinegar, rock sugar and a little salt into a bowl and mix well.Use after the rock sugar has completely melted.

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  3.At this time, you can cut the cucumber.Remove the head and tail of the cucumber.Just cut it into four sections and then cut into long strips of similar size.Just leave half of it as a flower arrangement.

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  4.Put the cucumber strips into the bowl and pour in the freshly prepared juice and mix well., marinate for about ten minutes.

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  5. While pickling the cucumber, you can cut the flowers.The cutting method is as shown below, one section Cut the cucumber into two, and then divide the two into four.Then cut it into flowers as shown in the picture^.

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  6. Arrange the mixed cucumbers or freshly cut flowers like this That’s it.You can innovate the flower shape at will.

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  7.Another picture of the finished product.

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  8.Simple, easy to make, delicious and beautiful cold sweet and sour cucumber.alright.I am ViVi cook, follow me if you like it! I will continue to share more delicious food and new recipes, thank you friends.