How to make spaghetti with tomato meat sauce

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  1. Put the pasta into boiling water and add salt to the pot.Cook for 8-10 minutes according to the instructions on the noodle package

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  2.When cooking noodles, add minced meat Add salt, cooking wine, and starch to marinate it, peel the tomatoes and cut into small pieces, and dice the onions

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  3.Drain the cooked noodles, mix with cooking oil and set aside

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  4.Melt butter in a pan

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  5. Add the minced meat and stir-fry until it changes color

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  6. Stir-fry the onion until soft, then add tomato cubes and stir-fry until the juice is released

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  7.Pour in the tomato sauce and continue to stir-fry, add black pepper

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  8.Installation

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  9.Mix well