Health benefits
Eggs: enhance immunity, protect eyes and improve vision
Tomatoes: produce fluid and quench thirst
Ingredients
Flour ( 400 grams ) | Eggs ( 2 ) |
Tomatoes ( 1 piece ) | Edible oil ( appropriate amount ) |
Salt ( appropriate amount ) |
How to make tomato braised noodles
1. Prepare ingredients, add 400 grams of flour and appropriate amount of water
2. Knead until the surface is smooth, cover with a lid and let it rest for 30 minutes, kneading twice in the middle.
3. Roll out the noodles and set aside
4. Prepare two eggs, tomatoes and green onions
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5.Cut tomatoes into cubes, chop green onions, and beat eggs
6.Remove the oil pan, pour the hot oil into the egg liquid, stir-fry until the egg liquid clumps, and set aside.
7.In a pan, add green onion and stir-fry
8.Pour in the tomatoes and stir-fry to make the soup.
9. Pour in the eggs, add appropriate amount of salt to taste, stir-fry evenly and it is ready to serve.
10. Then cook the noodles, boil the water, add the rolled noodles, cook and drain Out
11. Spoon a spoonful of marinade on the cooked noodles.Isn’t it particularly appetizing?.
Tips
In summer, it will be better to drink cold water every day
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