Tomato Sauce Egg Handmade Noodles

2024-06-21 15:41:47  Views 2 Comments 0

Health benefits

Eggs: enhance immunity, protect eyes and improve vision

Ingredients

Yigudao snowflake wheat flour ( 200g )
Homemade tomatoes Sauce ( appropriate amount )
Eggs ( 2 )
Pumpkin tip ( appropriate amount )
Salt ( Adequate amount )
Light soy sauce (appropriate amount)
chopped green onion ( a little )
MSG ( a little )

How to make tomato sauce and egg handmade noodles

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    1.Pour the flour into the basin.

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    2.Add appropriate amount of water, knead into a smooth dough, cover with a damp cloth and let it rise.Wake up and rub repeatedly.

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    3.Use a noodle press to press into your favorite noodles.

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    4.Crack the eggs into a bowl, add chopped green onion and a little salt, and stir evenly.

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    5. Heat the oil in the wok, pour in the eggs, fry them and chop them into pieces.

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    6.Pour in homemade tomato sauce.

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    7.Put in salt.

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    8.Add appropriate amount of light soy sauce.

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    9.Add appropriate amount of boiling water and add the pressed noodles.

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    10. After boiling, add pumpkin tips.

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    11. When the pumpkin tips are cooked, add a little MSG.

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    12.Finished product.

Tips

1.Knead the dough a little harder, cover it with a damp cloth that has absorbed the water, and knead it repeatedly to form a smooth dough.
2.Add more tomato sauce to achieve a bright red color and sour taste.

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