Dumplings in sour soup

2024-06-21 15:47:58  Views 2 Comments 0

Ingredients

Dumplings ( Moderate amount )
Salt (appropriate amount)
MSG ( A little )
Sesame oil ( A little )
Shopee ( a little )
Aged vinegar ( appropriate amount )
chopped green onion ( a little )

How to make sour soup dumplings

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    1.Igudao Flour Dumplings.

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    2. Add water to the pot and bring to a boil, add dumplings.

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    3. During the dumpling process, take a soup bowl and add chopped green onion, salt and MSG.

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    4.A little sesame oil.

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    5.A little shrimp skin.

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    6.Appropriate amount of mature vinegar.

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    7. Pour in the hot dumpling soup and stir evenly.

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    8.Put the cooked dumplings into the soup bowl.

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    9.A bowl of sour soup dumplings with a sour flavor and delicious flavor is ready.

Tips

1.Prepare the soup while the dumplings are cooking, which is convenient and quick.
2.You can add your favorite ingredients such as coriander and seaweed to the soup.

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