Spicy and Sour Cucumber Noodles

2024-06-21 15:56:20  Views 2 Comments 0

Health benefits

Cucumber: low in protein
Pepper: enrich blood, protect teeth, protect bones

Ingredients

Cucumber ( Half root )
Vermicelli ( 50g )
Chopped green onion ( 1 spoon )
Minced garlic ( 1 spoon )
Chili noodles ( 1 spoon )
Edible oil (appropriate amount)
Salt ( a pinch )
Pepper ( A little )
Honey or sugar ( 1 Small spoon )
Oyster sauce ( 10g )
Light soy sauce ( 15g )
Rice vinegar ( 15g )
Red pepper ( 1 )

How to make spicy and sour cucumber noodles

  • Sour Illustration of how to make spicy cucumber noodles 1

    1.Wash and prepare the required ingredients

  • Illustration of how to make spicy and sour cucumber noodles 2

    2.Chop green onions , minced garlic, and chili noodles into a noodle bowl

  • Illustration of how to make spicy and sour cucumber noodles 3

    3. Heat the oil in a pan until It started to smoke

  • Illustration of how to make spicy and sour cucumber noodles 4

    4.Pour into the noodle bowl to reveal the spicy flavor

  • Illustration of how to make spicy and sour cucumber noodles 5

    5.Pour in light soy sauce, oyster sauce and rice vinegar

  • Illustration of how to make spicy and sour cucumber noodles 6

    6.Add salt, pepper and honey, mix well and set aside

  • Illustration of how to make spicy and sour cucumber noodles 7

    7.Cut the red pepper and cucumber into shreds

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    8.Put it into a noodle bowl, stir well and set aside

  • Spicy and sour cucumber mix Illustration of making noodles 9

    9. Boil water in a pan, add noodles, mix well and cook

  • Spicy and sour cucumber mix Illustration of making noodles 10

    10. Remove and put into a noodle bowl with cucumber

  • Illustration of spicy and sour cucumber noodles 11

    11.Translate Mix evenly and serve immediately

  • Illustration of how to make spicy and sour cucumber noodles 12

    12.Finished product picture

Tips

Don’t overcook the noodles when cooking them When it is rotten, it is just cooked.After cooking, there is no need to put it in cold water.Just put it into the hot and sour cucumber and mix well.This way, eating it neither cold nor hot is better for the stomach.

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