
Health benefits
Eggs: enhance immunity, protect eyes and improve eyesight
Cooking wine: low protein
Peanut oil: delay aging, antioxidant, Anti-cancer and anti-cancer
Food ingredients
Whole wheat pancake ( 1 piece ) | Crab stick ( 35g ) |
Milk ( 30g ) | Eggs ( 1 ) |
American black Pepper ( a little ) | Shrimp ( 6 )div> |
Cooking wine ( a little ) | |
chopped parsley ( a little ) |
How to make whole wheat crab egg rolls

1.Prepare ingredients

2.Use a little shrimp Marinate with cooking wine and American black pepper for 5 minutes

3. Roll up two whole wheat pancakes Secure the edges with toothpicks

4. Heat the oven to 200 degrees and bake 5 minutes to set the shape

5. Fry the shrimps with a little peanut oil and set aside

6.Tear crab sticks

7.Put in cup

8.Crack in the eggs and add American black pepper to taste

9.Add milk and mix well and set aside

10. Heat the oil in a pan.Pour in the crab stick egg liquid

11.Stir fry until the eggs are solidified

12.The whole wheat cake has just been shaped and comes out of the oven, remove the toothpick

13.Fill the crab eggs in the middle

14.Put in the fried shrimp

15. Garnish with some chopped parsley and serve

16.Finished product picture
Tips
The previous recipe on my homepage is the specific recipe of whole wheat pancakes for your reference.
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